Haystacks
” This is a simple one dish meal that’s been in my family for years - corn chips, vegetables, beans and cheese all piled up to make a delicious haystack! Kids love it! “
Prep Time: approx. 5 Minutes
Cook Time: approx. 10 Minutes
Ingredients
2 cups kidney beans, cooked
1 teaspoon salt
2 tablespoons chili powder
1 teaspoon ground black pepper
1 (14.5 ounce) package corn tortilla chips
1 head iceburg lettuce- rinsed, dried and shredded
2 large tomatoes, chopped
1 green bell pepper, chopped
1 onion, chopped
1 (10 ounce) can chopped black olives
1 carrot, shredded
1 cup shredded Cheddar cheese
1/2 cup sour cream
1 cup salsa
Directions
1 In a medium saucepan, combine the kidney beans, salt, chili powder and pepper.
Cook over medium heat until heated through.
2 To assemble the haystacks put a hand full of corn chips on a plate, follow with
a spoonful of heated bean mixture, lettuce, tomato, green pepper, onions, olives,
carrot, and cheddar cheese. Top with salsa and sour cream.
Thanks for the great recipe.
Filed under: Free Recipe, Vegetarian on November 14th, 2008
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