This dish can also be made by adding strips of meat to the vegetables, stir-fry the strips of chicken, pork or beef in the garlic and onions and remove from the pan but keep warm. Then adding any seasonal vegetables and stir-fry as above. Return the cooked meat to the pan to combine at the […]

Filed under: Articles, Grandmother's Recipes, Jelly, Organic food recipes, Scottish Recipe, Uncategorized, coffee on September 8th, 2008 | No Comments »

Grandma’s free recipe today is Pot Haggis…an old Scottish favorite.

Grandma Wilkie used to make these quite often for our lunch. She really did cook quite a few different styles of food and she cooked each one so well…what a treat her house was for our taste buds!

Filed under: Beef, Free Recipe, Grandmother's Recipes, Scottish Recipe, liver, suet on July 1st, 2008 | No Comments »