Hi, heres a free recipe that we thought you migth like, we have made quite a few jars of this particular recipe. Grandma use to have her larder full of jams, jellies, and conserves.

Filed under: Free Recipe, Fresh Foods, Preserves on September 6th, 2008 | No Comments »

These butters taste great on bread, or used as a pie or tart filling, when I use them for pies, I make a great egg custard to put on top. it is a wonderful alternative to a pie crust.

Filed under: Fresh Foods, Fruit Butter, Organic food recipes, Preserves, Vegetarian on July 21st, 2008 | No Comments »

We are proud to announce the our next book is ready for your reading and cooking pleasure…Grandma’s Old Fashion Jelly and Jam Recipes, vol.1. Most of these recipes are from the early 1900’s and I know they taste just as good today and they did then…maybe even better because of our appreciation for the finer things in life as we grow older.

Filed under: Conserves, Fresh Foods, Fruit Butter, Grandmother's Recipes, Jam, Jelly, Marmalade, Organic food recipes, Preserves on June 24th, 2008 | No Comments »