Apple Custard

Hi, we have been looking at some great recipes and we have found this one, this free recipe is from the 1800’s.  Apple Custard its easy to make and tastes great, this come from one of grandma’s books.  We use free range eggs, and organic milk for this recipe.  Don’t you just love cooking these old recipes.

Ingredients

6 cooking apples

half a tea cup of water

6 eggs

4 tablespoons of sugar

3 pints of milk

2 teaspoons of salt

Lets get started in making this delicious apple custard, you will love the way it tastes.

First peel and core the apples, now pour your water into a saucepan and cook your apples until they are slightly soft.  Once they are slightly soft place them into a dish.

Now break you eggs and beat them with the 4 tablespoons of sugar, when you have beaten your eggs and sugar mix in the 3 pints of milk, a 2 teaspoons of salt.

Take your dish with the soften apples in and pour the mixture over the apples (make sure you have picked a dish that will take all the mixture) now place the apple custard into the oven and bake for approx. 30 minutes.

If your are vegetarian you can replace the milk with a vegetarian product.   We hope you enjoy this old recipe as much as we do.

Keep your recipes coming, so that we can share the delights with everyone.

Polly

Filed under: Desserts, Free Recipe, Fresh Foods, Organic food recipes, Vegetarian on October 29th, 2008