LENTIL SOUP

Hello, seeing that winter is nearly upon us, we thought that you might like a free recipe for a wonderful and filling soup.

Jewish Sour Fish

Welcome back to yesteryear-recipes, here is another great recipe from years gone by. We found this one in Grandma’s cook books. Jewish Sour Fish

CHESTNUT FRITTERS

Hi again, how about trying these wonderful Chestnut fritters recipe, that was sent in by Christina, she said that her grandmother made them back in the UK, and being that autumn is upon us and that means chestnut season is coming, we thought that this would be a good free recipe for you to try out.

FRUIT NECTAR (Sufficient to Serve Eight)

This free and wonderful drink recipe is what our Grandma used to make for us on a hot summers day or evening, we would sit on the porch, listening to grandma and grandpa’s stories of when they were young. Oh they were wonderful days and evenings.

Tips For Making Chocolate Candy

If you have a little bit of a sweet tooth, what can be better than homemade chocolate candy?! Whether you just want something sweet that is made by your own hands, or whether you are making it to sell or for a party, it can be rewarding and an enjoyable experience. Making chocolate candy can be easy, especially if you use some of my top tips.

How to Cook Pakoras and Tomato Chutney

Cauliflower pakora and tomato chutney are a delightful combination of flavors and textures. And they’re a great informal snack or buffet itme because they’re for dipping and eating with your fingers! (You can make almost any vegetable into pakoras with this recipe.

PUMPKIN SOUP (Zuppa di Zucca)

Welcome to yesteryear-recipe, today we have a great recipe thats simple and free, with pumpkin seasons upon us we thought that you might like to try this recipe, All I know is that this family likes it.

Sweet and Sour Vegetables

This dish can also be made by adding strips of meat to the vegetables, stir-fry the strips of chicken, pork or beef in the garlic and onions and remove from the pan but keep warm. Then adding any seasonal vegetables and stir-fry as above. Return the cooked meat to the pan to combine at the […]

ORANGE-AND-RHUBARB MARMALADE

Hi, heres a free recipe that we thought you migth like, we have made quite a few jars of this particular recipe. Grandma use to have her larder full of jams, jellies, and conserves.

PRUNE WHIP

You can find this recipe in our book called old fashioned desserts.